Japanese Karaage (Fried Chicken).
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, japanese karaage (fried chicken). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Japanese Karaage (Fried Chicken) is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Japanese Karaage (Fried Chicken) is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have japanese karaage (fried chicken) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Japanese Karaage (Fried Chicken):
- {Get of chicken.
- {Take of grated ginger.
- {Prepare of grated garlic.
- {Make ready of chicken powder or salt to taste.
- {Prepare of egg.
- {Take of corn starch.
Steps to make Japanese Karaage (Fried Chicken):
- Cut chicken into bite size. Add seasonings and egg, corn starch. Mix well..
- Fry in vegetable oil until good color..
- Enjoy π―π΅πΈ.
- Today’s dinner..
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