Green Grape Chinese Wine Chicken With Wood Ear Fungus.
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green grape chinese wine chicken with wood ear fungus. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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To get started with this recipe, we must first prepare a few components. You can have green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- {Make ready 1 liter of green grape Chinese wine.
- {Take 1 of chicken.
- {Take 1 cup of ginger.
- {Make ready 3 tbsp of light soy sauce.
- {Prepare 1 tbsp of dark soy sauce.
- {Prepare 1/2 tbsp of sugar.
- {Prepare 1/2 of wood ear fungus.
- {Make ready 1/4 cup of dried Wolfberries.
- {Make ready 6 pieces of Solomon seal herb.
Steps to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes.
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well.
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat.
- Off heat and serve with white rice.
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