Avocado Salsa Salmon.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, avocado salsa salmon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Avocado Salsa Salmon is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They are nice and they look fantastic. Avocado Salsa Salmon is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook avocado salsa salmon using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Avocado Salsa Salmon:
- {Make ready of For the salsa:.
- {Take of tomatoes chopped.
- {Prepare of onion finely diced.
- {Prepare of coriander leaf.
- {Take of chilli flakes.
- {Make ready of garlic clove minced.
- {Make ready of lime juice.
- {Prepare of avocado diced.
- {Make ready of mango diced.
- {Take of salt and pepper for seasoning.
- {Prepare of For the salmon:.
- {Prepare of salmon steaks.
- {Prepare of salt and pepper for seasoning.
- {Make ready of olive oil.
- {Take of lemon juice.
Steps to make Avocado Salsa Salmon:
- Pat the salmon steaks dry with kitchen paper towel Season with salt and pepper and sprinkle over a little of the lemon juice Heat the olive oil in a shallow pan over a medium to high heat Add the salmon, flesh side down and cook for 4 minutes Flip the salmon over and cook for 4 minutes to crispen the skin.
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning Top each salmon steak with the salsa.
So that's going to wrap this up with this special food avocado salsa salmon recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!