Mama's Mexican casserole.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mama's mexican casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mama's Mexican casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Mama's Mexican casserole is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mama's mexican casserole using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mama's Mexican casserole:
- {Get 1 lb of ground beef.
- {Make ready 1 can of black beans.
- {Get 1 can of corn.
- {Make ready 2 cup of shredded cheese.
- {Make ready 1 of tortilla chips.
- {Take 2 1/2 cup of medium salsa.
- {Get 1 of chili powder.
- {Take 1 of garlic powder.
Instructions to make Mama's Mexican casserole:
- preheat oven to 350°.
- cook and drain beef, season with chili and garlic powder to taste..
- layer bottom of lightly greased baking dish with tortilla chips.
- layer cooked beef, then add black beans and corn.
- add salsa.
- layer cheese.
- sprinkle crushed tortilla chips on top.
- bake at 350° for 20 minutes or until cheese is melted.
- enjoy :-).
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