Crock Pot Sausage & Cheese Tortellini.
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crock pot sausage & cheese tortellini. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Crock Pot Sausage & Cheese Tortellini is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Crock Pot Sausage & Cheese Tortellini is something that I've loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook crock pot sausage & cheese tortellini using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Sausage & Cheese Tortellini:
- {Take of Italian Sausage.
- {Get of Frozen Three-Cheese Tortellini.
- {Get of Low Sodium Chicken Broth.
- {Take of Italian Diced Tomatoes.
- {Get of Cream Cheese or Neufchâtel Cheese.
- {Take of Grated Parmesan Cheese for topping!.
Instructions to make Crock Pot Sausage & Cheese Tortellini:
- Take your cream cheese or Neufchâtel out of the fridge, and let it sit while you quickly brown your meat..
- Add the sausage and tortellini to your Crock Pot. Pour the tomatoes, liquid and all, and broth over the top. Add your cream cheese to the Pot in chunks..
- Give your Crock Pot a good stir to get everything evenly distributed, making sure the liquids are adequately covering the tortellini..
- Cook on LOW for a total of 3 1/2-4 hours. Stir at 1 1/2 hours, and again at 3 hours, removing the lid for the last 30 minutes of cooking. This will give the sauce some time to thicken up. You can leave the lid off longer if you need more thickening time, but stir every so often. Enjoy!!.
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