Japanese Karaage (Fried Chicken).
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, japanese karaage (fried chicken). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Japanese Karaage (Fried Chicken) is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Japanese Karaage (Fried Chicken) is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have japanese karaage (fried chicken) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Japanese Karaage (Fried Chicken):
- {Take 150-200 g of chicken.
- {Get 1 teaspoon of grated ginger.
- {Get 1/2 teaspoon of grated garlic.
- {Get 1 teaspoon of chicken powder or salt to taste.
- {Take 1/2 of egg.
- {Get 1 tablespoon of corn starch.
Instructions to make Japanese Karaage (Fried Chicken):
- Cut chicken into bite size. Add seasonings and egg, corn starch. Mix well..
- Fry in vegetable oil until good color..
- Enjoy π―π΅πΈ.
- Today’s dinner..
So that's going to wrap this up with this exceptional food japanese karaage (fried chicken) recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!