Zucchini Ricotta Pasta.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, zucchini ricotta pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Zucchini Ricotta Pasta is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Zucchini Ricotta Pasta is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have zucchini ricotta pasta using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Zucchini Ricotta Pasta:
- {Prepare 1 Cup of Pasta.
- {Take 1/2 of Zucchini.
- {Prepare 1/3 Cup of Ricotta.
- {Prepare 1 Clove of Garlic.
- {Prepare of Olive Oil.
- {Make ready of Salt and Pepper.
- {Take of Parmesan Cheese.
Instructions to make Zucchini Ricotta Pasta:
- Start by boiling zucchini and adding a dash of salt..
- Allow to cool and cut into pieces..
- Boil Pasta..
- Add olive oil to a different pan..
- Add garlic..
- Add zucchini and flip over so both sides get a nice color..
- Drain Pasta..
- I found it easiest to add Ricotta to both the Pasta and zucchini in one bowl..
- Sprinkle with Parmesan cheese..
- I added some grilled chicken on top bc I am constantly told that no meal is a meal without some meat and since this dish isn't for me gotta cater to the one eating right! :).
So that's going to wrap it up with this special food zucchini ricotta pasta recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!