Step-by-Step Guide to Make Favorite Left over ugali toast

Left over ugali toast.

Left over ugali toast

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, left over ugali toast. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Left over ugali toast is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Left over ugali toast is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook left over ugali toast using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Left over ugali toast:

  1. {Take of Left over ugali.
  2. {Get 5 of eggs.
  3. {Make ready 2 of tomatoes.
  4. {Get 1 of onion chopped.
  5. {Prepare 1 of hoho.
  6. {Prepare Pinch of salt.
  7. {Make ready of Cooking oil.

Steps to make Left over ugali toast:

  1. Remove the hard part of ugali..
  2. In a pan put some oil and heat the ugali,for two minutes then set the ugali aside..
  3. Fry the ingredients and add apinch of salt for five minutes then add the ugali mix well..
  4. Add beaten eggs to the mixture and cook till the egg is well mixed with the ugali.
  5. Serve while hot..

So that is going to wrap it up for this exceptional food left over ugali toast recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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