Gorgeous fried Onions and Mushrooms in garlic butter.
Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gorgeous fried onions and mushrooms in garlic butter. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Gorgeous fried Onions and Mushrooms in garlic butter is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Gorgeous fried Onions and Mushrooms in garlic butter is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have gorgeous fried onions and mushrooms in garlic butter using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gorgeous fried Onions and Mushrooms in garlic butter:
- {Prepare of Softened Butter.
- {Get of Garlic crushed.
- {Make ready of Button Mushrooms.
- {Prepare of Onions, sliced thick.
- {Take of Salt.
- {Take of Black Pepper.
Steps to make Gorgeous fried Onions and Mushrooms in garlic butter:
- Heat up a fry pan add Butter to melt..
- Then add onions and mushroom cut into half and mix well turning over often with a wooden spoon..
- Add salt and black pepper. Stirring all the time, turn down to a low heat..
- It appears to be boiling, carry on turning the mixture, leave it for a minute go back and mix it turn high and mix all the time..
- It will start to dry up and it will fry better, just fry for 5 mins and its done. Lovely with steak, chicken. Or a side dish with Pizza.
So that is going to wrap it up for this exceptional food gorgeous fried onions and mushrooms in garlic butter recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!