Pork Medallions in a sweet n sour Mango & Chilli Sauce π.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, pork medallions in a sweet n sour mango & chilli sauce π. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Pork Medallions in a sweet n sour Mango & Chilli Sauce π is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Pork Medallions in a sweet n sour Mango & Chilli Sauce π is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pork medallions in a sweet n sour mango & chilli sauce π using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Pork Medallions in a sweet n sour Mango & Chilli Sauce π:
- {Take of pork medallion.
- {Prepare of medium onion sliced.
- {Make ready of About 10 pieces mango i have frozen.
- {Prepare of Apple juice.
- {Take of passata tomatoe sauce.
- {Make ready of chilli sauce.
- {Get of Rice vinegar.
- {Prepare of sugar.
- {Get of corn flour into 2 tbls cold water.
Instructions to make Pork Medallions in a sweet n sour Mango & Chilli Sauce π:
- Grease the bottom of the pot with butter.
- Lay the pork medallions on the bottom.
- Then add the onions.
- Then the mango.
- Apple juice.
- Passata.
- Rice vinegar.
- Sugar.
- Sweet peppers chopped 2 colours.
- Stir a little then close the lid and cook low for 5 hours..
- When putting the meat and onion use a strainer add it to the serving dish then add cornflour to thicken the sauce and keep seperatly On a serving dish. Sauce in a seperate dish or gravy boat and add the chilli sauce..
- Lovely with some mashed potato and veg..
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