Japanese Karaage (Fried Chicken).
Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, japanese karaage (fried chicken). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Japanese Karaage (Fried Chicken) is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Japanese Karaage (Fried Chicken) is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have japanese karaage (fried chicken) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Japanese Karaage (Fried Chicken):
- {Take 150-200 g of chicken.
- {Make ready 1 teaspoon of grated ginger.
- {Make ready 1/2 teaspoon of grated garlic.
- {Make ready 1 teaspoon of chicken powder or salt to taste.
- {Prepare 1/2 of egg.
- {Get 1 tablespoon of corn starch.
Steps to make Japanese Karaage (Fried Chicken):
- Cut chicken into bite size. Add seasonings and egg, corn starch. Mix well..
- Fry in vegetable oil until good color..
- Enjoy 🇯🇵🌸.
- Today’s dinner..
So that's going to wrap it up with this exceptional food japanese karaage (fried chicken) recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!