Moes Sweet And Sour Chicken.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, moes sweet and sour chicken. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Moes Sweet And Sour Chicken is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Moes Sweet And Sour Chicken is something which I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook moes sweet and sour chicken using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moes Sweet And Sour Chicken:
- {Get of Onion chopped into large pieces.
- {Get of Garlic crushed.
- {Prepare of Chicken breasts cut into cubes..
- {Take of garlic powder.
- {Make ready of Salt.
- {Take of Sauce:.
- {Make ready of Tomato Sauce.
- {Get of Cup of Sugar.
- {Prepare of White vinegar.
- {Make ready of Lemon juice.
- {Take of Graulated Sugar.
- {Make ready of Pineapple.
- {Take of Worcestershire Sauce.
- {Make ready of yellow sweet Pepper cut in chunks.
- {Take of Red or green 5weet Pepper, cut chunky.
- {Get of Olive oil.
- {Prepare of Lemon juoce.
- {Make ready of Cornflour.
- {Make ready of Water.
Instructions to make Moes Sweet And Sour Chicken:
- Cut the chicken into good size cubes, same with the onions..
- In a skillet add the oil, heat and add the onions, fry for 3 mins, then add the chicken fry on a lower heat until chicken is near cooked. Add the garlic and stir to mix..
- Add salt and pepper, and fry for 5 minutes, then add sweet peppers and lemon juice. Fry for another 5 minutes chicken is now cooked set aside..
- In a medium saucepan mix all the ingredients together, including the chunks of pineapple, mix well. Put the mixture on heat bring to the boil, and turn heat down to simmer for 10 minutes..
- Add the cornflour in a cup and add 3 tablespoons of water. Stir the mixture, then add it to the sweet and sour, stir and it thickens. Ready to serve.
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