Recipe of Quick Biscuit batata vada

Biscuit batata vada.

Biscuit batata vada

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, biscuit batata vada. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Biscuit batata vada is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Biscuit batata vada is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook biscuit batata vada using 17 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit batata vada:

  1. {Get 1 packet of Monaco biscuit.
  2. {Get 1/3 cup of Milk.
  3. {Get 1/3 tsp of Salt.
  4. {Take 1/2 tsp of Red chilli powder.
  5. {Get 1 tsp of Coriander powder.
  6. {Take 1/3 tsp of Kasturi methi.
  7. {Prepare 1 tsp of Kitchen king masala.
  8. {Prepare 1/3 tsp of Dry mango powder.
  9. {Take of ingredients for filling ..
  10. {Take 1 cup of Mushroom.
  11. {Prepare 1/3 cup of Mozzarella cheese grated.
  12. {Get 1 of Finely chopped onion.
  13. {Make ready 1 tsp of Chilli flaks and oregano.
  14. {Prepare 2 tsp of Butter.
  15. {Make ready 1 tsp of Black pepper powder.
  16. {Make ready to taste of salt.
  17. {Make ready as needed of Oil for frying..

Instructions to make Biscuit batata vada:

  1. Make a powder of biscuits...
  2. Then add all spices in it and mix it well.
  3. Add milk in it and mix it well and make fine dough.
  4. Then remove the middle part of mushroom.. And make hole...
  5. Then grate all middle part of mushroom...
  6. Then take a pan...
  7. Add butter in it...
  8. When it become hot add onion in it and saute it till it become light brown.
  9. Then add grated mushroom in it and saute it for 2mins.
  10. Then add cheese,chilli flaks,oregano,salt and black pepper in it and mix it well.
  11. Filling is ready.
  12. Then fill this filling in mushrooms.
  13. Then take a small ball of dough..and put it on polythene.
  14. Roll it little with the help of rolling pin.
  15. Then put stuff mushroom on it..
  16. And cover it with the dough..and make vadas.
  17. Then deep fry all vadas on medium flame till they become golden brown..
  18. And serve hot...

So that is going to wrap this up for this exceptional food biscuit batata vada recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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