Sausage & Anellini Pasta.
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, sausage & anellini pasta. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sausage & Anellini Pasta is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Sausage & Anellini Pasta is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook sausage & anellini pasta using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage & Anellini Pasta:
- {Take of pork sausages.
- {Prepare of red onion finely diced.
- {Prepare of garlic, crushed.
- {Take of anellini pasta or orzotto.
- {Prepare of veg stock.
- {Get of chopped parsley.
- {Get of Salt and pepper.
- {Take of frozen peas.
Steps to make Sausage & Anellini Pasta:
- To prepare the sausages, remove them from the casings and chop each sausage into 6. Roll them into rough balls..
- Fry the onions and garlic for a few minutes in a saucepan or lidded frying pan until translucent. Then add the sausage balls and fry for 5 minutes to get a bit of colour on them. Add a few tablespoons of your stock if it starts to stick a little..
- Now stir in the parsley and pasta, season with salt and pepper then pour in the stock..
- Cook with the lid on the pan for 15 minutes or until both the sausages and pasta are cooked through. Add the peas and cook for a few more minutes until done..
So that is going to wrap this up with this exceptional food sausage & anellini pasta recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!