pan-fry fish with sauteed mushroom.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pan-fry fish with sauteed mushroom. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
pan-fry fish with sauteed mushroom is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. pan-fry fish with sauteed mushroom is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pan-fry fish with sauteed mushroom using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make pan-fry fish with sauteed mushroom:
- {Make ready of white fish.
- {Take of salt, pepper.
- {Get of onion powder.
- {Take of garlic powder.
- {Make ready of dried parsley.
- {Prepare of lemon juice.
- {Get of bread crumbs.
- {Make ready of melted butter.
- {Take of beaten egg.
Steps to make pan-fry fish with sauteed mushroom:
- mix the salt, pepper, garlic powder, parsley, onion powder in a bowl.
- put the mixed ingredients to the fish and pat. marinate for about 20 minutes..
- cover the fish with beaten egg.. then cover it with bread crumbs..
- in a medium hot nonstick fry pan, melt the butter. put the fish inside until it's halfdone then turn it over. make sure both sides are well cooked..
- put the fish in a dish plate. squeeze the lemon above the fish..
- for sauteed mushroom.. stir fry chopped onion in melted butter. put the mushroom and stir until its color turn to dark brown. add a dash of salt and sugar..
- sorry for my bad english :).
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