Recipe of Super Quick Homemade Salted Honey-Apple & Mozzarella Toast!

Salted Honey-Apple & Mozzarella Toast!.

Salted Honey-Apple & Mozzarella Toast!

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, salted honey-apple & mozzarella toast!. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salted Honey-Apple & Mozzarella Toast! is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Salted Honey-Apple & Mozzarella Toast! is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salted honey-apple & mozzarella toast! using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salted Honey-Apple & Mozzarella Toast!:

  1. {Make ready 2 slices of lightly toast thick bread.
  2. {Take 1 tbsp of butter.
  3. {Take 1/2 cup of grated mozzarella.
  4. {Take 4-6 slices of thick cut cooked bacon.
  5. {Prepare 1 of golden apple thinly sliced.
  6. {Take 2 of spring fresh thyme.
  7. {Get of Honey for drizzling.
  8. {Take of Flaky salt for sprinkling.

Instructions to make Salted Honey-Apple & Mozzarella Toast!:

  1. Preheat your broiler to high.
  2. Spread your lightly toasted bread with butter and top with cheese, add the bacon and then the apple slices..
  3. Place on a baking sheet and place under the broiler for 1-2 minutes or until the cheese has melted. WATCH CLOSELY, you do not want black toast!.
  4. Remove from the oven and sprinkle with fresh thyme. Drizzle with honey, and sprinkle with salt (to taste). EAT!.

So that is going to wrap it up with this special food salted honey-apple & mozzarella toast! recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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