Simple Way to Make Any-night-of-the-week Summer Fruit Decorated Cake

Summer Fruit Decorated Cake.

Summer Fruit Decorated Cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, summer fruit decorated cake. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Summer Fruit Decorated Cake is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look wonderful. Summer Fruit Decorated Cake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook summer fruit decorated cake using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Summer Fruit Decorated Cake:

  1. {Make ready of Sponge Cake.
  2. {Prepare 65 grams of Cake flour.
  3. {Take 25 grams of Cornstarch.
  4. {Take 70 grams of Sugar.
  5. {Prepare 3 large of Eggs.
  6. {Prepare of Decoration.
  7. {Get 1 packages of Cut melon dark fruit (sliced).
  8. {Make ready 1 packages of Cut watermelon (cut into chunks).
  9. {Make ready 1 of whole Kiwi (slices cut into fourths).
  10. {Make ready 1 of Delaware grapes or blueberries.
  11. {Prepare 400 ml of Heavy cream.
  12. {Make ready 40 grams of Sugar.

Instructions to make Summer Fruit Decorated Cake:

  1. Place the eggs and sugar into a bowl and whip while warming in a hot water bath, remove it once the sugar has dissolved, and whip with a hand mixer for 15 minutes until it forms peaks..
  2. Combine the cake flour and cornstarch and sift them together. Add into Step 1 and gently mix everything together with a rubber spatula..
  3. Pour Step 2 into a mold lined with a baking sheet, remove the air bubbles, and bake in an oven preheated to 170°C for 35-40 minutes..
  4. After baking, let the cakes cool, the slice into 2 layers..
  5. Add in the heavy cream and sugar to a bowl and whip with a hand mixer..
  6. Spread step 5 onto the sponge cake from step 4 with a palette knife, place the melon pieces on the cream, cover them with more cream, and stack the sponge cake and sandwich it together. Shape it by coating it all over with Step 5..
  7. Put the heavy cream into a pastry bag and use it to decorate the Step 6 cake. Scatter the fruits on top and it's done..
  8. An autumn fruit decorated cake.. https://cookpad.com/us/recipes/150842-fall-fruit-decorated-cake.
  9. Fruit Decorated Cake. https://cookpad.com/us/recipes/150840-easy-fruit-decorated-cake.

So that is going to wrap it up for this exceptional food summer fruit decorated cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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