Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys 5 spice pork w sweet & sour apricot sauce, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF is something which I've loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have vickys 5 spice pork w sweet & sour apricot sauce, gf df ef sf nf using 18 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF:
- {Get of Chinese Five Spice Mix.
- {Prepare of whole star anise.
- {Take of whole peppercorns.
- {Get of whole cloves.
- {Take of fennel seeds.
- {Make ready of cinnamon stick.
- {Make ready of Sweet & Sour Apricot Sauce.
- {Take of apricot or plum jam, see Vickys Plum Jam recipe from my profile.
- {Take of rice vinegar.
- {Get of onion, finely chopped.
- {Get of garlic, finely chopped.
- {Make ready of ground ginger.
- {Prepare of chilli flakes or to taste.
- {Prepare of salt to taste or Vickys Soy-Free Soy Sauce from my profile.
- {Get of Pork.
- {Take of pork loin steaks.
- {Take of oil.
- {Make ready of Chinese Five Spice mix from recipe above.
Steps to make Vickys 5 Spice Pork w Sweet & Sour Apricot Sauce, GF DF EF SF NF:
- To make the Chinese Five Spice powder, toast the ingredients in a dry pan, swirling them gently around until they become fragrant then let cool.
- Add to a spice grinder or bash with a pestle and morter until powdered.
- Store in a small jar out of the sunlight. I like to use the empty cinnamon stick jar.
- Rub each side of the pork with the oil, sprinkle the 5 spice over both sides, rub in, cover and set aside in the fridge to marinate for at least 30 minutes.
- For the sauce, mix all the ingredients together in a saucepan and let simmer for 5 minutes. Taste and add more vinegar as required.
- Fry or grill the pork steaks for a couple of minutes on each side until cooked through.
- Serve with some boiled rice and the sauce spooned over.
- The sauce goes very well with chicken and duck too.
So that's going to wrap it up for this exceptional food vickys 5 spice pork w sweet & sour apricot sauce, gf df ef sf nf recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!