Cheesy Italian Tortellini.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, cheesy italian tortellini. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Italian Tortellini is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Cheesy Italian Tortellini is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cheesy italian tortellini using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Italian Tortellini:
- {Get of lean ground beef.
- {Take of italian pork sausage.
- {Take of sliced fresh mushrooms (optional).
- {Take of (15oz) container refrigerated marinara sauce.
- {Make ready of (14.5oz) can diced tomatoes with italian seasonings, undrained.
- {Take of (9oz) pkg refrigerated cheese-filled tortellini.
- {Make ready of shredded mozzarella cheese or pizza cheese blend.
Instructions to make Cheesy Italian Tortellini:
- In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally..
- Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well..
- Cover; cook on low for 4 to 6 hours..
- About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender..
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