One pot New Orleans cajun pasta.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pot new orleans cajun pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
One pot New Orleans cajun pasta is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. One pot New Orleans cajun pasta is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have one pot new orleans cajun pasta using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make One pot New Orleans cajun pasta:
- {Get of Cajun spice.
- {Take 1 1/2 tbsp of paprika.
- {Take 1 tsp of garlic powder.
- {Get 1 tsp of onion powder.
- {Take 1/2 tsp of oregano.
- {Get 1/2 tsp of thyme.
- {Take 1/2 tsp of cayenne pepper.
- {Get Pinch of salt and black pepper.
- {Make ready of Pasta.
- {Prepare 250 g of chicken (breast or thigh).
- {Take 300 g of uncooked penne pasta.
- {Prepare 1 of onion, quartered and sliced.
- {Take 2 cloves of garlic, crushed.
- {Take 1 of red bell pepper.
- {Make ready 1 of green bell pepper.
- {Make ready 1 of medium courgette.
- {Take 120 ml of passata.
- {Get 1 tbsp of tomato puree.
- {Take 720 ml of chicken stock plus an additional 240ml.
- {Make ready 1 tbsp of worcestershire sauce.
- {Take of Few splashes of tabasco sauce.
- {Take 4 tbsp of low fat cream cheese.
- {Take 2-3 of chopped spring onions.
- {Take of Oil.
Steps to make One pot New Orleans cajun pasta:
- Spray a frying pan over a medium high heat with spray oil..
- Add the chicken and cajun spice and fry till lightly browned, remove and set aside..
- Add the onion and fry until softened (adding in a little of the stock to deglaze the pan).
- Add the garlic and fry just to infuse flavour..
- Add the peppers, courgette, passata, tomato paste, Worcestershire sauce and tabasco and stir to combine..
- Add back in the chicken, along with the pasta and stock (3 cups), bring to a boil, reduce heat slightly, liquid should still bubble away, until pasta is cooked (approx 12-14 minutes), add in more of the additional stock if needed if pasta is not cooked..
- Stir in the cream cheese, until cream cheese is just melted, add lid and simmer for approx 3 mins..
- Sprinkle with chopped spring onion and serve..
So that is going to wrap this up with this special food one pot new orleans cajun pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!