Quick & Easy Nasi Goreng.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, quick & easy nasi goreng. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Quick & Easy Nasi Goreng is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Quick & Easy Nasi Goreng is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have quick & easy nasi goreng using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Easy Nasi Goreng:
- {Get of Minced meat (pork, beef or chicken).
- {Take of Onion.
- {Take of Dried Sakura shrimp.
- {Take of Bacon.
- {Take of Vegetable oil.
- {Prepare of heaped bowls Warm cooked rice.
- {Prepare of ★Soy sauce.
- {Get of ★Tomato ketchup.
- {Get of ★Chilli sauce (or sweet chilli).
- {Get of Salt and pepper.
- {Make ready of Eggs.
Instructions to make Quick & Easy Nasi Goreng:
- Thinly slice the onion and cut the bacon into thin strips. Grease the frying pan with a little oil and put it on high heat. Then add the mince meat, onion, bacon and half of the shrimps into the pan and stir-fry them. Season them with a little salt and pepper..
- Once the onion has become translucent, add the rice and continue to stir-fry it. Once the rice and other ingredients are thoroughly mixed together, pour in the ★ ingredients and continue to mix and stir-fry..
- Add the rest of the shrimps and combine them into the mixture well..
- Add the rice to a bowl and top with a half-set fried egg to serve..
- If you make this dish with fish sauce instead of soy sauce it will taste even more authentic For bento lunches I top the rice with a fully cooked fried egg..
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