Wild garlic, mushrooms, noodles and egg.
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, wild garlic, mushrooms, noodles and egg. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Wild garlic, mushrooms, noodles and egg is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Wild garlic, mushrooms, noodles and egg is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have wild garlic, mushrooms, noodles and egg using 12 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Wild garlic, mushrooms, noodles and egg:
- {Prepare of wild garlic leaves.
- {Make ready of shiitake mushrooms.
- {Make ready of wood ear mushrooms.
- {Make ready of eggs.
- {Get of vermicelli.
- {Get of preserved mushroom stem.
- {Make ready of Mince pork.
- {Prepare of Salt.
- {Get of Mushroom powder.
- {Get of Sugar.
- {Make ready of Light soy sauce.
- {Get of Potato starch.
Steps to make Wild garlic, mushrooms, noodles and egg:
- Marinate pork mince with sugar, potato starch and light soy sauce for 5 minutes.
- Soak the noodles in a bowl of hot water.
- Chop up mushrooms, mustard stem, wild garlic.
- Break and beat the eggs in a bowl.
- Put vegetable oil in the wok and heat up.
- Put mince pork in and quickly stir until the meat changes colour..
- Add both mushrooms and mustard stem, mix and cook for 30 seconds.
- Put the contents of the wok in to a bowl.
- Put some oil in the pan and heat up.
- Add the egg and quick fry and then remove from wok into bowl with the mushrooms.
- Add oil and heat up.
- Add the wild garlic and noodles (not the water).
- Fry for one minute or until soft.
- Add the previously set aside ingredients and mix together.
- Turn off the heat and add a pinch of salt and a pinch of mushroom powder. To taste.
- Serve with plain rice.
So that's going to wrap it up for this special food wild garlic, mushrooms, noodles and egg recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!