Parmesan-crusted Chicken Breast with Roasted Mushrooms.
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, parmesan-crusted chicken breast with roasted mushrooms. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Parmesan-crusted Chicken Breast with Roasted Mushrooms is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Parmesan-crusted Chicken Breast with Roasted Mushrooms is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have parmesan-crusted chicken breast with roasted mushrooms using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parmesan-crusted Chicken Breast with Roasted Mushrooms:
- {Get of grated parmesan cheese.
- {Make ready of boneless, skinless chicken breasts.
- {Prepare of olive oil.
- {Take of salt & pepper.
- {Make ready of sliced mushrooms of your choice.
- {Get of red onion, cut in thin wedges.
- {Take of dried oregano.
- {Get of dried thyme.
- {Prepare of red wine vinegar.
Steps to make Parmesan-crusted Chicken Breast with Roasted Mushrooms:
- Preheat the oven to 425°F (220°C). Season chicken breasts with salt and pepper, bread them with the cheese (make sure you pat them to cover as much as possible; however, do not be alarmed if the covering is not perfect: it's part of the dish's charm!).
- Heat oil in a saucepan over medium heat. Fry the chicken breasts (4-5 minutes per side) to form the cheese crust. Transfer to a plate and reserve..
- In that same saucepan, sauté mushrooms and onion (add a drizzle of oil if necessary), seasoning with oregano and thyme, for 5 minutes or until just tender..
- Place chicken breasts on top of the mushrooms in the pan. Sprinkle any leftover cheese on top. Place pan in oven and roast for 12-15 minutes..
- To serve: quickly toss the mushrooms with the red wine vinegar. Place chicken and mushrooms on two plates and enjoy the love in the air!.
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