Hodge-Podge "Clean Out the Fridge" Chicken Soup. Hodge-Podge "Clean Out the Fridge" Chicken Soup. Remove the chicken and let it cool. Toss it into a bowl, plate etc.
If you prefer a thicker, smooth soup, blend or process mixture to the desired consistency. Clean Out the Refrigerator & Pantry Soup. You can have Hodge-Podge "Clean Out the.
Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, hodge-podge "clean out the fridge" chicken soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hodge-Podge "Clean Out the Fridge" Chicken Soup. Remove the chicken and let it cool. Toss it into a bowl, plate etc.
Hodge-Podge "Clean Out the Fridge" Chicken Soup is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Hodge-Podge "Clean Out the Fridge" Chicken Soup is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have hodge-podge "clean out the fridge" chicken soup using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hodge-Podge "Clean Out the Fridge" Chicken Soup:
- {Take of Dark-meat chicken 2lbs (I prefer bone on to later make bone broth).
- {Prepare of Onion- 1/2 large, 1 whole small.
- {Take of Carrots- 2 whole peeled, thin circle slices.
- {Prepare of Celery- 2 whole stalks diced.
- {Prepare of Garlic- 2-4 cloves (or however much you prefer), chopped.
- {Make ready 3 cups of veggies of your choice (I used left over corn, peas, spinach, and mushrooms).
- {Prepare of Wild Rice- 1 cup cooked (leftover from our weekly meal-prep).
- {Prepare of Black Beans- 1 cup cooked (leftover from our weekly meal prep).
Hodge-Podge "Clean Out the Fridge" Chicken Soup. Add the chicken or boneless meat, thinly sliced or finely chopped, and cook, stirring, until browned. Add firm vegetables as they take the longest to cook. If you prefer a thicker, smooth soup, blend or process mixture to the desired consistency.
Steps to make Hodge-Podge "Clean Out the Fridge" Chicken Soup:
- In our house, all soups start with the same basic formula (onion, celery, carrot, garlic and bone broth- Love ya mom!). Gather these ingredients and find a heavy pot (we use a cast iron stock pot), but use what you have..
- Prepare your protein (chicken in this case) by searing it in butter or any oil you choose covered (in the soup pot if you want to save on dishes!). This step helps the protein to retain its natural moisture content and prevent that rubbery texture of say...of boiled chicken, yuck!.
- Remove the chicken and let it cool. Toss it into a bowl, plate etc..
- Add a bit more butter/oil to the pot, set to medium heat and toss in the diced onion, carrot, celery till tender (5 mins or so), then add chopped garlic for a minute or two... stirring so it doesn't burn. We stay on medium heat for the rest of the process..
- Add stock. Add leftovers. Add chicken. Add spices and whatever else you want to the pot..
- Simmer for a few... 10-20 minutes depending on what you had for leftovers. Taste test. Serve hot. (Maybe with an ice cube for the littles).
- Enjoy with fam..
But as usual, things didn't go as planned this week as far as the menu plan was concerned. Prepare your protein (chicken in this case) by searing it in butter or any oil you choose covered (in the soup pot if you want to save on dishes!). This step helps the protein to retain its natural moisture content and prevent that rubbery texture of say.of boiled chicken, yuck! Remove the chicken and let it cool. Toss it into a bowl, plate etc.
So that is going to wrap it up with this special food hodge-podge "clean out the fridge" chicken soup recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!