Carnitas Tacos.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, carnitas tacos. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Carnitas Tacos is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Carnitas Tacos is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook carnitas tacos using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carnitas Tacos:
- {Make ready 2 lbs of Leftover pulled pork.
- {Take 1/2 cup of Lard.
- {Get 2 tbsp of dried ground Ancho chillies.
- {Get 1 1/2 cup of Chicken stock.
- {Prepare 1 of tbps Tomato paste.
- {Get 1 tbsp of Ground cumin.
- {Prepare 1/2 tsp of salt.
- {Make ready 1 tsp of smoked paprika.
- {Get of Note.
- {Take of Substitute Anchos will chili powder.
Steps to make Carnitas Tacos:
- In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender..
- In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt..
- Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa..
So that is going to wrap it up with this special food carnitas tacos recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!