Asian-Flavored Spicy Chicken Wings.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, asian-flavored spicy chicken wings. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Asian-Flavored Spicy Chicken Wings is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Asian-Flavored Spicy Chicken Wings is something that I've loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have asian-flavored spicy chicken wings using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Asian-Flavored Spicy Chicken Wings:
- {Take of Chicken wings mid-section.
- {Make ready of Curry powder.
- {Make ready of Flour.
- {Take of Sesame oil (or vegetable oil).
- {Make ready of For the sauce:.
- {Prepare of ● Fish sauce.
- {Get of ●Honey.
- {Prepare of ●Sake.
Instructions to make Asian-Flavored Spicy Chicken Wings:
- Cut a slit in the middle of the wings along the bone. (You may be able to buy chicken pre-cut like that.).
- Put the flour and curry powder in a plastic bag, close the bag up and shake well..
- Put the wings in the plastic bag and shake to coat with the flour mixture..
- Heat up some sesame oil (or vegetable oil) in a frying pan and start frying the wings skin side down. Fry for 6 to 7 minutes..
- In the meantime, combine the ● ingredients..
- After about 6 minutes, turn the wings over, and cook for another 6 minutes or so, turning again occassionally..
- When the chicken is cooked, wipe out the excess fat in the pan with paper towels..
- Add the combined sauce, coat the wings taking care not to let them burn, and they're done..
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