Hydrabadi Chicken Dum Biryani.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, hydrabadi chicken dum biryani. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Hydrabadi Chicken Dum Biryani is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Hydrabadi Chicken Dum Biryani is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have hydrabadi chicken dum biryani using 31 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Hydrabadi Chicken Dum Biryani:
- {Take 1.5 cup of Oil.
- {Get 2 of Potatoes large peeled and cubed.
- {Prepare 3 of Onion sliced.
- {Take 1 tsp of Kewra Water.
- {Get 1 tsp of Rose Essence.
- {Get 1/4 cup of Coriander Leaves chopped.
- {Prepare 1/4 cup of Mint Leaves chopped.
- {Make ready 2 tbsp of Ghee.
- {Make ready 1 pinch of Saffron.
- {Take 3 tbsp of Milk.
- {Take as needed of Chapati Dough.
- {Take of for marination:.
- {Get 1 kg of Chicken.
- {Take 1/2 cup of Yogurt.
- {Prepare 2 tbsp of Chilli powder.
- {Take to taste of Salt.
- {Prepare 4 tbsp of Ginger Garlic Paste.
- {Prepare 4 tbsp of Lemon Juice.
- {Prepare 1/2 cup of chopped Coriander Leaves.
- {Make ready 1/2 cup of chopped Mint Leaves.
- {Make ready 1 tbsp of Garam Masala Powder.
- {Get 2 of Green Chillies (slit).
- {Get of for cooking rice:.
- {Make ready 1/2 kg of Basmati Rice.
- {Make ready 1 tbsp of Pepper.
- {Prepare 2 inch of Cinnamon stick.
- {Make ready 1 tsp of Cumin Seeds.
- {Prepare 6 of Cardamom.
- {Get Cloves of 6-8.
- {Prepare 2 of Bay Leaf.
- {Get to taste of Salt.
Instructions to make Hydrabadi Chicken Dum Biryani:
- Heat oil in a pan, deep fry potatoes till golden brown, drain and keep aside..
- In the same oil add onions and fry till golden. Set aside 1/2 of the fried onions for topping..
- Now take chicken in a bowl, add all ingredients given for marination. Add 1/2 of the fried onions and 1 cup of the onion fried oil. Mix well and leave to marinate for 2 hour..
- Now take basmati rice and wash well. Soak for 30 mins. Now bring lots of water to a boil. Add all whole spices and salt. Once it boils, add rice and cook till it is 70% cooked. Drain and set aside..
- Now take a large thick bottomed pan, add the chicken in the base. top with cooked rice.
- Now top with fried potatoes, onions, coriander leaves, mint leaves, kewra water, rose essence, saffron soaked milk and ghee..
- Spread chapati dough around the edges of the pan, place a lid over it and seal the pot. Cook on very low heat for 40 to 45 mins..
- Now remove it from flame and let it sit for 15 mins. Now open the lid and mix the rice with soft hands..
- Serve hot with salad and raita..
So that is going to wrap it up with this special food hydrabadi chicken dum biryani recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!