Udon Stir Fry.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, udon stir fry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Udon Stir Fry is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Udon Stir Fry is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook udon stir fry using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Udon Stir Fry:
- {Make ready of Sauce.
- {Prepare 2 tbsps of soy sauce.
- {Take 2 tbsps of sweet asian sauce.
- {Take 1 tbsp of honey.
- {Get 2 tbsps of rice vinegar.
- {Get 1 pinch of chili powder or red pepper flakes.
- {Take of Stir Fry Udon Noodles.
- {Prepare 400 g of udon noodles.
- {Make ready 3 cloves of garlic.
- {Take half of white onion.
- {Make ready 1 of carrot.
- {Make ready 1 of red bell pepper.
- {Make ready 1 of large tomato.
- {Take 200-250 g of tofu.
- {Prepare 2 tbsps of olive or sesame oil.
- {Prepare 1 of lime.
- {Make ready 1 handful of fresh herbs.
- {Take of salt and pepper.
Instructions to make Udon Stir Fry:
- Prepare the udon noodles according to package instructions..
- Prepare the sauce. In a small bowl, add all the sauce ingredients and mix until well combined. Set aside..
- Press or mince the garlic. Slice all the vegetables..
- Using e.g. paper towels, press the tofu to squeeze out the extra water. Then cut the tofu block into strips. Heat some oil in a large wok or sauté pan. Add the tofu and 1 tbsp of the prepared sauce. Fry the tofu until it is light brown. Remove from the pan and set aside..
- In the same pan, again heat some oil. Add garlic with veggies and cook for 1 minute. Add the udon noodles and the rest of the sauce. Cook on high heat until the sauce coats the noodles (3-4 minutes). Add the tofu, toss with noodles gently. Remove from heat, add a tbsp of lime juice with a pinch of salt and pepper..
- Garnish with fresh herbs. Serve with extra lime wedges on the side..
So that's going to wrap it up with this exceptional food udon stir fry recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!