Sweet and Sour Chicken.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, sweet and sour chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sweet and Sour Chicken is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Sweet and Sour Chicken is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sweet and sour chicken using 31 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Chicken:
- {Take of For the chicken:.
- {Take 500 ml of vegetable oil for frying the chicken.
- {Prepare 250 gr of boneless chicken thigh meat, diced 3x3 cm.
- {Make ready 1/2 tsp of salt.
- {Take 1/4 tsp of white pepper powder.
- {Make ready of For the batter:.
- {Take 4 Tbsp of all purpose flour.
- {Make ready 60 ml of ice water.
- {Take of For the coating:.
- {Take 4 Tbsp of all purpose flour.
- {Take 1 Tbsp of rice flour.
- {Get 1 Tbsp of cornstarch.
- {Make ready 1/4 tsp of white pepper powder.
- {Prepare of For the sauce: (mix together in a small bowl).
- {Prepare 3 Tbsp of tomato ketchup.
- {Prepare 1 tsp of Worcestershire sauce.
- {Take 1 Tbsp of oyster sauce.
- {Prepare 1 Tbsp of honey.
- {Get 1/4 tsp of white pepper powder.
- {Take of Other ingredients:.
- {Prepare 2 Tbsp of vegetable oil.
- {Take 3 cloves of garlic, minced.
- {Take 1/4 of onion, diced.
- {Make ready 1/2 of red chili pepper, diagonally cut.
- {Make ready 1/2 of cucumber, cut out the seeds, diagonally cut.
- {Prepare 150 gr of pineapple, sliced.
- {Prepare 1/2 of red bell pepper, sliced.
- {Prepare 1 tsp of rice vinegar.
- {Prepare 50 ml of water.
- {Take 1 tsp of cornstarch mixed with 3 Tbsp water.
- {Make ready 1 stalk of green onion, diagonally cut.
Instructions to make Sweet and Sour Chicken:
- Season the chicken with salt and pepper. Set aside for 15 minutes..
- Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off..
- Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside..
- For the sauce: Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant..
- Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil..
- Add red bell pepper, cucumber, and pineapple. Mix well..
- Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste..
- Add green onion and mix well again..
- Toss in the chicken and do a few quick stirs..
- Serve immediately with warm steamed rice. Yum! 😋.
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