White Chicken Enchilada Casserole.
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, white chicken enchilada casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
White Chicken Enchilada Casserole is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. White Chicken Enchilada Casserole is something which I've loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have white chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make White Chicken Enchilada Casserole:
- {Prepare of meat.
- {Make ready 3 small of chicken breast.
- {Make ready 16 oz of Frozen Corn.
- {Make ready 1 can of Green Chile.
- {Get 2 can of Cream of Chicken.
- {Get 16 oz of sour cream.
- {Get 3 cup of cooked rice.
- {Prepare 2 cup of cheese.
Instructions to make White Chicken Enchilada Casserole:
- Pre heat oven to 375.
- Boil chicken until Its easy enough To shread Or cut into small chuncks.
- Cook rice.
- In a big bowl Add corn, sour cream, cream of chicken, Chiles, your favorite cheese, chicken, and rice..
- Place in a 13 x 9 pan and cook at 375°F For 30 to 45 min till hot.
- I sometimes add tortillas Cut up inside. Make tortilla chips for topping. In the pic i added crispy onions. You also use cream of mushroom instead. Feel free to add some of your fave ingredients..
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