Udon Stir Fry.
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, udon stir fry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Udon Stir Fry is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Udon Stir Fry is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have udon stir fry using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Udon Stir Fry:
- {Get of Sauce.
- {Prepare 2 tbsps of soy sauce.
- {Get 2 tbsps of sweet asian sauce.
- {Make ready 1 tbsp of honey.
- {Take 2 tbsps of rice vinegar.
- {Make ready 1 pinch of chili powder or red pepper flakes.
- {Get of Stir Fry Udon Noodles.
- {Get 400 g of udon noodles.
- {Take 3 cloves of garlic.
- {Make ready half of white onion.
- {Prepare 1 of carrot.
- {Take 1 of red bell pepper.
- {Get 1 of large tomato.
- {Take 200-250 g of tofu.
- {Get 2 tbsps of olive or sesame oil.
- {Prepare 1 of lime.
- {Get 1 handful of fresh herbs.
- {Take of salt and pepper.
Instructions to make Udon Stir Fry:
- Prepare the udon noodles according to package instructions..
- Prepare the sauce. In a small bowl, add all the sauce ingredients and mix until well combined. Set aside..
- Press or mince the garlic. Slice all the vegetables..
- Using e.g. paper towels, press the tofu to squeeze out the extra water. Then cut the tofu block into strips. Heat some oil in a large wok or sauté pan. Add the tofu and 1 tbsp of the prepared sauce. Fry the tofu until it is light brown. Remove from the pan and set aside..
- In the same pan, again heat some oil. Add garlic with veggies and cook for 1 minute. Add the udon noodles and the rest of the sauce. Cook on high heat until the sauce coats the noodles (3-4 minutes). Add the tofu, toss with noodles gently. Remove from heat, add a tbsp of lime juice with a pinch of salt and pepper..
- Garnish with fresh herbs. Serve with extra lime wedges on the side..
So that's going to wrap this up for this special food udon stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!