Green Grape Chinese Wine Chicken With Wood Ear Fungus.
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, green grape chinese wine chicken with wood ear fungus. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Green Grape Chinese Wine Chicken With Wood Ear Fungus is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Green Grape Chinese Wine Chicken With Wood Ear Fungus is something which I've loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- {Prepare of green grape Chinese wine.
- {Get of chicken.
- {Get of ginger.
- {Get of light soy sauce.
- {Take of dark soy sauce.
- {Prepare of sugar.
- {Take of wood ear fungus.
- {Take of dried Wolfberries.
- {Take of Solomon seal herb.
Steps to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes.
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well.
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat.
- Off heat and serve with white rice.
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