Lasagna Mexicana.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lasagna mexicana. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Lasagna Mexicana is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lasagna Mexicana is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have lasagna mexicana using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna Mexicana:
- {Get of ground beef.
- {Get of guacamole.
- {Take of bag frozen southwest blend vegetables.
- {Take of Mexican shredded cheese.
- {Take of can enchilada sauce.
- {Make ready of salsa con queso.
- {Make ready of flour tortillas.
- {Make ready of can diced tomatoes.
- {Prepare of taco seasoning.
Instructions to make Lasagna Mexicana:
- Preheat oven to 400 and coat 9in square baking dish.
- Brown beef and drain, add taco seasoning and 1 cup tomatoes.
- Cook vegetables until hot, stir in salsa con queso until hot..
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers.
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese..
- Cover with foil and bake 30 minutes.
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve..
So that's going to wrap this up with this exceptional food lasagna mexicana recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!