How to Prepare Speedy Stuffed Jalapeños

Stuffed Jalapeños.

Stuffed Jalapeños

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, stuffed jalapeños. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Stuffed Jalapeños is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Stuffed Jalapeños is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed jalapeños using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffed Jalapeños:

  1. {Get 16 large of jalapeños.
  2. {Get 1 cup of shredded Mexican cheese.
  3. {Make ready 1 can of black beans, drained & rinsed.
  4. {Get 2 tbsp of chopped green onions.
  5. {Get 1/2 tsp of fresh minced garlic.
  6. {Get 1/2 tsp of ground cumin.
  7. {Make ready 1/2 tsp of chili powder.
  8. {Prepare 1 of fresh sqeezed lime.
  9. {Get 2/3 cup of cooked white rice.

Instructions to make Stuffed Jalapeños:

  1. In a mixing bowl, combine all ingredients except the peppers. Make a lengthwise slit down each pepper, leaving the stem intact; carefully remove ribs and seeds. Fill each pepper with 1 tbsp of mixture..
  2. Heat grill on one side and leave other side unheated. Place the peppers on a sheet of aluminum foil and place on cool side of the grill..
  3. Cover grill and cook for 8-12 minutes or until the peppers have softened and the cheese has melted. (You can also broil the peppers in the oven.).
  4. .

So that's going to wrap it up for this exceptional food stuffed jalapeños recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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