Hoisin Sauce & Chicken Pizza.
Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, hoisin sauce & chicken pizza. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Hoisin Sauce & Chicken Pizza is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Hoisin Sauce & Chicken Pizza is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hoisin sauce & chicken pizza using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hoisin Sauce & Chicken Pizza:
- {Make ready 1 of Pizza Base *I used 28cm base.
- {Prepare 200 g of Cooked Chicken Breast *cut into small thin pieces.
- {Take of Salt *optional.
- {Make ready 1/4 of Onion *thinly sliced.
- {Get of Green Chilli OR Green Capsicum *I used 1 Jalapeño.
- {Get 100 g of Mozzarella Cheese OR Pizza Mix *shredded or torn into small pieces.
- {Take of Sauce.
- {Make ready 2 tablespoons of Hoisin Sauce.
- {Take 1 teaspoon of Sriracha *OR some Chilli paste.
Steps to make Hoisin Sauce & Chicken Pizza:
- Preheat the oven to 220°C..
- Cut the cooked Chicken Breast into small thin pieces. Today I used leftover Roasted Chicken. Lightly season with Salt if required..
- Combine Hoisin Sauce and Sriracha in a small bowl. Thinly spread the sauce over the Pizza Base. Scatter Chicken pieces, Onion and Green Chilli evenly. Add Mozzarella (OR Pizza Mix)..
- Bake for 15 minutes or until nicely browned..
So that's going to wrap this up with this exceptional food hoisin sauce & chicken pizza recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!