Recipe of Award-winning Chicken dum biryani

Chicken dum biryani. Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. World Famous Hyderabadi Chicken Dum Biryani-हैदराबादी चिकन दम बिरयानी-Authentic Chicken Dum Biryani. Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family.

Chicken dum biryani is a ever green classic that needs no introduction in parts of countries like Persia, India and others! Dum biryani is goodness of rice and meat that comes in layers! Making a chicken biryani in authentic dum style does take some time and needs little expertise.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken dum biryani. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. World Famous Hyderabadi Chicken Dum Biryani-हैदराबादी चिकन दम बिरयानी-Authentic Chicken Dum Biryani. Chicken Dum Biryani Recipe is one such recipe which is loved by everyone in the family.

Chicken dum biryani is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Chicken dum biryani is something which I've loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken dum biryani using 52 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken dum biryani:

{Prepare 1 kg of Chicken.
{Make ready 2 of whole potatoes *.
{Get 500 gm of Basmati rice.
{Take 1/2 cup of sliced Onions (for birista).
{Get 1/2 tsp of corn flour.
{Take 1/2 of Vegetable oil for deep frying.
{Get 6 of pcsGreen cardamom.
{Make ready 1 pc of Black cardamom *.
{Make ready 3/4 tsp of Cloves *.
{Take 3 stick of Cinnamon(medium size).
{Take 1/2 piece of Nutmeg.
{Get 2 pcs of Mace *.
{Prepare 2 g of Shahi jeera *.
{Get 2 g of Kabab chini *.
{Take 1/2 tsp of Fennel seeds *.
{Get 3 g of White pepper whole *.
{Get 1/2 tsp of Black pepper whole.
{Prepare 1/2 cup of Yoghurt *.
{Take 2.4 tsp of Ginger.
{Prepare 2.4 tsp of Garlic.
{Prepare 4 tsp of birista.
{Make ready 1.6 tsp of Biryani masala.
{Take 1/2 tsp of Kewra water.
{Prepare 1/2 tsp of Red chilli powder *.
{Make ready 2 tsp of Salt.
{Get 1/2 tsp of Ground pepper *.
{Take 2/3 cup of Water.
{Make ready 6 pcs of Green cardamom *.
{Prepare 2 pcs of Black cardamom.
{Prepare 7 Cloves of *.
{Prepare 6 cm of stick Cinnamon *.
{Prepare 7 g of Fennel seeds *.
{Get 3 g of Bay leaves *.
{Prepare 3 kg of Water *.
{Get 45 g of Salt.
{Make ready 1 of small Alum(Fitkari).
{Prepare 10 pcs of Bay leaves (to line the pan with) *.
{Get 5-6 pieces of Alubukhara (dried plums) *.
{Make ready 1 tsp of Rose petals (optional).
{Get 2 tbsp of Birista *.
{Take 1 tsp of Biryani masala.
{Get 2 tbsp of Grated khoya kheer.
{Get 1/4 cup of Yakhni.
{Prepare 1 tsp of Lime juice *.
{Take 1 pinch of Saffron (steeped in 2 tsp warm milk) *.
{Make ready 1 pinch of Yellow food colour *.
{Prepare 2 tbsp of Milk *.
{Prepare 1 tsp of Kewra water *.
{Get 2 tsp of Rose water *.
{Get 4 drops of Meetha attar *.
{Get 3 tsp of Ghee *.
{Get 2 tsp of Butter.

Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled. Chicken Dum Biryani is cooked with basmati rice and boneless chicken marinated in awesome herbs and spices. Biryani's were originally made in the kitchens of Mughal Emperors, who of course. Hyderabadi Murgh Dum Biryani is a rich, spicy, lavish, flavoursome and scrumptious recipe made with rich Indian spices and masalas.

Steps to make Chicken dum biryani:

Cut and washed the potatoes then apply some yellow food colour fry it in oil,once done keep it aside.
Cut the onions finely then add little corn flour sieve the excess then deep fry until golden brown.
In a mixing bowl add yogurt, birista, all the dry spices, and essence mix it then add the chicken pieces.
Marinate the chicken for 3 hours then heat a oil add the marinated chicken after few minutes add the fried potatoes,once cooked keep the potatoes, chicken and gravy or Yakhni separated.
In a big pan grease it with ghee then spread bay leaf, parallel cook the rice.
The chicken pieces, then potatoes after that add the yakni or gravy over it.
Now spread the cooked rice, then layer it with some birista, biryani masala.
Again layer it with rice, pour the saffron milk mixture, ghee, birista cover it with aluminium foil then cover it with lid, place the Kadhai over tawa on very low heat for 30 minutes, after this turn off the heat let the biryani set for 20 minutes then serve...

Chicken Dum Biryani is a worldwide popular biryani variety prepared with flavorful spices, juicy chicken and basmati rice. The highlight of this Dum Biryani is the process of slow double layered. Chicken dum biryani recipe: chicken biryani using 'dum' method is probably the longest standing recipe in my to-make list. While a quick chicken biryani is sufficiently satisfying, dum biryani is really. Chicken Dum Biryani Recipe / Restaurant Style Chicken Biryani Recipe - Yummy Tummy.

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