Easiest Way to Make Any-night-of-the-week Roasted Cod & Potatoes in Olive Oil

Roasted Cod & Potatoes in Olive Oil.

Roasted Cod & Potatoes in Olive Oil

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, roasted cod & potatoes in olive oil. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Cod & Potatoes in Olive Oil is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Roasted Cod & Potatoes in Olive Oil is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted cod & potatoes in olive oil using 8 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Roasted Cod & Potatoes in Olive Oil:

  1. {Make ready of large onion (sliced).
  2. {Make ready of olive oil.
  3. {Get of salt.
  4. {Get of black pepper.
  5. {Make ready of hot chilli powder.
  6. {Prepare of potatoes (peeled and sliced).
  7. {Prepare of garlic cloves (chopped).
  8. {Take of salted cod (about 600 grams).

Instructions to make Roasted Cod & Potatoes in Olive Oil:

  1. Soak the salted cod in water 24 hours before cooking. changing the water 2 or 3 times..
  2. Remove the cod fillets from the water and drain then dab with some kitchen towels..
  3. Pre-heat the oven to 200°C/400°F..
  4. In an oven proof dish add a dash of olive oil and place it in the oven until pipping hot..
  5. In a frying pan heat the oilve oil on a medium heat..
  6. Add the onion, garlic, salt, chilli and black pepper. fry until lightly browned..
  7. Place the cod fillets on the pre-heated tray, skin facing upwards..
  8. Add the onion to the tray, making sure you coat the fillets with the onion and oil..
  9. Cook for 20-25 minutes, the skin should be nicely brown when its cooked..
  10. Stir every so often so it doesn't stick to the tray..
  11. While that is baking, fry the sliced potatoes in a deep fat fryer..
  12. Add the potatoes to the tray, and bake for a further 10 minutes..

So that is going to wrap this up with this exceptional food roasted cod & potatoes in olive oil recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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