Cajun Shrimp Alfredo.
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, cajun shrimp alfredo. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cajun Shrimp Alfredo is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Cajun Shrimp Alfredo is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Shrimp Alfredo:
- {Prepare of Raw, Peeled & Deveined Tail Off Shrimp.
- {Take of Pasta of Choice.
- {Prepare of cans of Diced Tomatoes, Drained.
- {Take of Alfredo Sauce of Choice.
- {Make ready of Shredded Parmesan Cheese.
- {Take of Heavy Whipping Cream.
- {Prepare of Salted Butter.
- {Prepare of Olive Oil.
- {Take of Garlic Powder.
- {Get of Onion Powder.
- {Get of Smoked Paprika.
- {Get of Dried Parsley.
- {Get of Cajun Seasoning.
Instructions to make Cajun Shrimp Alfredo:
- Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside..
- Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside..
- Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside..
- Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside..
- Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley..
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