Squid & Vegetable Lemon-Butter Stir-fry.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, squid & vegetable lemon-butter stir-fry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Squid & Vegetable Lemon-Butter Stir-fry is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Squid & Vegetable Lemon-Butter Stir-fry is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have squid & vegetable lemon-butter stir-fry using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Squid & Vegetable Lemon-Butter Stir-fry:
- {Prepare 1 of Pacific Flying Squid.
- {Make ready 2 of King oyster mushrooms.
- {Prepare 1 of Green pepper.
- {Get 1/2 of pepper Yellow bell pepper.
- {Make ready 1 small of Onion.
- {Take 10 of Cherry tomatoes.
- {Take 1 tsp of Bottled lemon juice.
- {Get 1 tbsp of Fresh lemon juice (freshly squeezed).
- {Make ready 1 dash of Plain flour.
- {Prepare 30 grams of Butter.
- {Make ready 1 dash of of each Salt and pepper.
- {Make ready 1 of Lemon.
Instructions to make Squid & Vegetable Lemon-Butter Stir-fry:
- Prepare the squid. Remove the insides and cartilage. Remove the skin and cut into 1cm slices. Scrape off the hard tentacles and cut into 1 cm pieces..
- Season Step 1 with salt and pepper. Drizzle with 1 teaspoon of bottled lemon juice, set aside..
- Slice the onion and green bell pepper. Cut the mushrooms in half and then into strips diagonally. Thinly slice the yellow bell pepper. Cut the cherry tomatoes in half..
- Dry off the moisture from the squid in Step 2 and dust with flour. Knock off excess flour..
- Cook the squid from Step 4 in 10 g of butter. Transfer to a plate..
- Add 20 g of butter to the pan and quickly stir-fry the vegetables. Add the squid and quickly stir together. Season with salt and pepper..
- Drizzle with the 1 tablespoon of squeezed lemon juice. Thinly slice the remaining lemon half and decorate around the dish..
So that's going to wrap it up for this exceptional food squid & vegetable lemon-butter stir-fry recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!