Double Sauce Wings.
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, double sauce wings. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Double Sauce Wings is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Double Sauce Wings is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have double sauce wings using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Double Sauce Wings:
- {Make ready of Chicken wings.
- {Prepare of All purpose flour.
- {Get of Salt.
- {Make ready of Black pepper.
- {Make ready of Teriyaki sauce.
- {Get of Sweet chili sauce (Asian style).
- {Make ready of Frying oil.
Steps to make Double Sauce Wings:
- Use scissors to cut wing tips off and cut wings into drums and wing portions.
- Put flour, salt and pepper into a bag and mix up.
- Put oil in frying pan approximately 3 inches deep with oil and heat to 350°F. Test with a candy thermometer or drop a discarded wing tip to test oil for frying temperature. Look for wing tip to fry but not smoke..
- Toss wings in bag of flour to coat lightly shaking off excess flour and set aside while oil heats up to 350.
- When oil is 350 start frying wings. Fry at 350 for approximately 8 to 10 minutes or until crispy on outside and wings have golden brown color. Depending on the equipment used it typically takes 3 batches to fry all wings.
- Mix teriyaki and sweet chili sauce together in bowl..
- Toss wings in sauce and serve!.
So that is going to wrap it up for this exceptional food double sauce wings recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!