Kale and tofu stir fry.
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, kale and tofu stir fry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Kale and tofu stir fry is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Kale and tofu stir fry is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook kale and tofu stir fry using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kale and tofu stir fry:
- {Get 200 g of tofu.
- {Prepare handful of Kale.
- {Make ready 2 tbsp of braising sauce.
- {Take 1 portion of Rice noodles.
- {Take 1 tsp of sesame oil.
Instructions to make Kale and tofu stir fry:
- Cube tofu and marinate briefly in braising sauce. Add to fairly hot pan. Once warm add chopped kale leaves.
- Add the rice noodles to the wok/pan and coat with the sauce.
- Serve with extra vegetables if liked.
So that is going to wrap it up for this special food kale and tofu stir fry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!