Frozen Cream Cheese Dessert.
Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, frozen cream cheese dessert. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Frozen Cream Cheese Dessert is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Frozen Cream Cheese Dessert is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook frozen cream cheese dessert using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Frozen Cream Cheese Dessert:
- {Prepare 125 g of Cream Cheese *softened.
- {Prepare 4 tablespoons of Unsweetened Greek Yoghurt.
- {Prepare 2 teaspoons of Lemon Juice.
- {Prepare 2 tablespoons of Caster Sugar.
- {Get 1/2 cup of Thickened Cream *whipped.
- {Prepare 3-4 tablespoons of Fruit Conserve *e.g. Cherry Jam, Berry Jam, Marmalade, etc. Today I used Blueberry Conserve.
- {Take 4 of Sweet Biscuits *e.g. Shortbread, Choc Ripple, etc.
Instructions to make Frozen Cream Cheese Dessert:
- Place softened Cream Cheese, Yoghurt, Lemon Juice and Caster Sugar in a bowl, and use a whisk to beat until smooth. Add softly whipped Cream and combine well..
- Coarsely break the Sweet Biscuits, add to the bowl, and mix to combine. Then add Fruit Conserve and roughly mix..
- Spoon the mixture into a large container or individual serving glasses, then place in the freezer until softly frozen. It won’t take long..
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