Kiva's Mole Sauce.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, kiva's mole sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Kiva's Mole Sauce is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Kiva's Mole Sauce is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have kiva's mole sauce using 27 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Kiva's Mole Sauce:
- {Prepare 1 (100 mg) of Kiva Dark Chocolate Bar, chopped.
- {Make ready 2 of Corn Tortillas, toasted.
- {Take 6 Cups of hot Chicken stock or Bouillon equivalent.
- {Make ready 3 of Tomatoes, Whole.
- {Make ready 3 of Tomatillos or 3 more Tomatoes.
- {Make ready 8 of Chiles Guajillos or New Mexico, dried & stemmed.
- {Prepare 4 of Chiles Anchos, dried & stemmed.
- {Take 2 of Chiles Pasilla or Mulato, dried & stemmed.
- {Take 2 of Chiles Chipotle, dried & stemmed.
- {Get 1 of Onion, quarted.
- {Get 5 of Garlic gloves.
- {Get 1/2 Cup of Raisins.
- {Prepare 1/2 Cup of Peanut Butter or Almond Butter.
- {Get 1/4 teaspoon of Oregano.
- {Make ready 1/4 of of ground Cloves.
- {Make ready 1/2 teaspoon of Cinnamon, ground.
- {Get 1/2 teaspoon of Cumin.
- {Prepare to taste of Salt,.
- {Prepare to taste of Sugar.
- {Prepare of For the Taquitos.
- {Get 12 of Taquitos.
- {Prepare 2 Cups of Vegetable or Canola Oil.
- {Take 4 Cups of Cooked Chicken, shredded.
- {Prepare of Monterey Jack Cheese (Optional).
- {Take of Red Onion slices, garnish.
- {Take of Cilantro, garnish.
- {Prepare to taste of Salt & Pepper.
Instructions to make Kiva's Mole Sauce:
- Broil Chiles, tomatoes, tomatillos, onion, garlic cloves, and 2 tortillas until charred and softened 10 min, removing the chiles after 2 min to prevent burning. Option 2: Dry roast them in a pan on medium high heat until blackened, 5-7 min per side. *May substitute other dried chiles you may have in ypur pantry if you don't have Pasilla or Chipotle. ie.arbol, more ancho, mulato etc..
- Pour boiling water over charred dry chiles and raisins and soak, covered, for 20-30 min until soft. Remove from water..
- Combine the charred veggies, tortilla, chiles, raisins, oregeno, cinnamon, ground clove, cumin and 1-2 cups of hot chicken stock in a blender or food processor and puree until smooth..
- Pour and work the puree through a sieve into a saucepan on medium heat & add remaining chicken broth. Consistency should be smooth. Discard the remaining solids. Simmer puree on medium low for 30 min, stirring occasionally..
- Add Kiva Dark Chocolate bar pieces, peanut butter and salt & sugar to taste. Stir well & simmer for 15 min longer..
- Taquitos: Heat vegetable oil in a medium skillet..
- Fry corn tortillas in oil for 15-20 sec per sides until they puff up but are still pliable. Drain on paper towels..
- Add shredded chicken, salt & pepper to taste monterey jack cheese inside of lighty fried tortilla. Roll into the shape of a flute..
- Add the taquitos to the oil fold side down, careful not to overcrowd the pan. Fry on each side for 1-2 minutes or until crisp and just barely browned..
- Spoon mole sauce over taquitos and top with cilantro, red onion slices, and mexican crema or sour cream if you'd like. Enjoy!.
So that is going to wrap it up for this special food kiva's mole sauce recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!