Roasted Pork Loin.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, roasted pork loin. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Roasted Pork Loin is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Roasted Pork Loin is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook roasted pork loin using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Pork Loin:
- {Get 800 g of Piece of pork loin.
- {Get 2 of Large potatoes.
- {Prepare 1 of Large garlic clove.
- {Take of Dried parsley.
- {Take of Salt.
- {Make ready of Olive Oil.
- {Prepare 1 Glass of white wine.
Instructions to make Roasted Pork Loin:
- 1: Grab the piece of pork loin and stab 4 holes in it. 2: Cut the garlic clove into 4 pieces and insert it into the holes that you made in the pork loin. 3: Sprinkle parsley and salt all over the pork loin then grab a large piece of tin foil and wrap it up. 4: Place in an oven dish and put in the oven to cook for 1 hour at 200c. 5: Cut the potatoes into large cubes and add them to a pot of water with salt to your own liking. Boil for 20 minutes then drain the water out..
- 6: Grab the pork loin dish from the oven and throw away the tin foil wrap. Add the potatoes to the dish. Also add over the pork loin and potatoes about 5 tbsp of olive oil and the glass of wine. Put back in the oven and cook on 200c for 30 minutes. Open the oven, take out the dish and turn the potatoes over. Put back in the oven and cook for another 30 minutes..
So that is going to wrap it up for this special food roasted pork loin recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!