BWW Asian Zing.
Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, bww asian zing. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
BWW Asian Zing is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. BWW Asian Zing is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have bww asian zing using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make BWW Asian Zing:
- {Make ready of Make the wings:.
- {Get 1 cup of flour.
- {Make ready 2/3 cup of panko bread crumbs.
- {Prepare 1 of large egg or 2 egg whites.
- {Prepare 2 of boneless, skinless chicken breasts, cut into small chunks.
- {Take of or strips (about 3/4-1 lb. of chicken).
- {Prepare of For the sauce:.
- {Take of Made for 6 wings.
- {Prepare 1 tablespoon of soya sauce.
- {Get 1 tablespoon of rice vinegar.
- {Prepare 1 tablespoon of white cooking wine.
- {Make ready 1-1/2 tablespoon of Sriracha sauce.
- {Take 2 cloves of garlic crushed.
- {Make ready 1/2 teaspoon of ginger juliennes.
- {Prepare 1/2 teaspoon of crushed dried red chili flakes.
- {Prepare 1 tablespoon of sesame seed oil.
- {Make ready to taste of Salt according.
- {Make ready to taste of Crushed pepper according.
- {Make ready 1 teaspoon of chopped cilantro leaves for garnish(optional).
- {Make ready 1 teaspoon of chopped scallions for garnish(optional).
- {Make ready A few of white sesame seeds for garnish(optional).
Instructions to make BWW Asian Zing:
- Preheat oven to 475 degrees. Combine the flour and breadcrumbs in a small mixing bowl. Whisk the egg(s) and milk together in a small bowl..
- Place a piece of foil or parchment paper onto a cookie sheet and spray with non-stick cooking spray..
- Working with one piece of chicken at a time, dip each piece into the egg mixture, then into the breading blend (double coat if desired) Tip: Use one hand to handle the egg mixture and the other hand for the breading to make it easier..
- Arrange the chicken on the baking sheet and then spray a light coating of cooking spray over the chicken pieces. Bake for 8-10 minutes or until chicken is cooked through and begins to lightly brown..
- Turn the heat up to broil and continue to cook the chicken for 1-2 more minutes or until the surface begins to become golden brown and crispy, watching it carefully..
- Make the sauce:.
- In another bowl add the soya sauce, rice vinegar, rice wine, sriracha sauce and mix well until fully incorporated..
- Heat your favorite skillet or pan on medium flame and add the sesame oil, make it hot..
- Gently add the crushed garlic and ginger julienne to the hot oil and saute for few minutes until fragrant..
- Next add the dried crushed red chili flakes and saute for a few minutes.
- Pour the prepared sauce into the pan, increase the heat and keep on stirring until it thickens and becomes like a syrup..
- Now add the bonless chicken wings into the pan and toss it until fully coated with the sauce. Continue this on low flame..
So that's going to wrap it up with this special food bww asian zing recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!