Stir fry cabbage with egg ผัดผักกะหล่ำปลีใส่ไข่. Put into a saucepan and mix with the sauerkraut. The egg is beaten with a spoonful of water or low-fat milk, mixed with finely chopped or crushed green mashed potatoes. เวลาในการทำ.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, stir fry cabbage with egg ผัดผักกะหล่ำปลีใส่ไข่. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Put into a saucepan and mix with the sauerkraut. The egg is beaten with a spoonful of water or low-fat milk, mixed with finely chopped or crushed green mashed potatoes. เวลาในการทำ.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stir fry cabbage with egg ผัดผักกะหล่ำปลีใส่ไข่ using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry cabbage with egg ผัดผักกะหล่ำปลีใส่ไข่:
- {Get 1/2 of sweet heart cabbage, cut into chunks.
- {Take 2 of eggs.
- {Get 2 tbsp of Oyster sauce.
- {Take 2 tbsp of vegetable cooking oil.
- {Make ready of Some salt and pepper to taste.
- {Make ready of Some water (optional).
Instructions to make Stir fry cabbage with egg ผัดผักกะหล่ำปลีใส่ไข่:
- Add vegetable oil in a medium high heat pan or wok, add cabbage in and quick stir for 5 min..
- Add eggs in and break them up lightly, mix the egg and vegetable up. Seasoning with oyster sauce, salt and pepper. Cover with lid for 2-3 min. You can add a splash of water if your stir fry too dry..
- Serve with thai jasmine rice.
So that's going to wrap it up for this exceptional food stir fry cabbage with egg ผัดผักกะหล่ำปลีใส่ไข่ recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!